(chosen and shared by the table)

Cleo pizza bread & achiote butter

Hiramasa, peas, shio koji, unripe peaches & tarragon

Grilled white asparagus, bakskuld hollandaise, salted egg yolk & toasted panko

Pork chop, n’duja bearnaise & lime

Grilled polenta, spinach, toasted sunflower seeds & parmesan sauce

Bitters salads, green beans, lime, miso & jalapeño dressing

Grilled green asparagus, muhammara & lemon

Honeycomb-mousse, passion fruit, sea buckthorn oil & bee pollen

(chosen and shared by the table)

Cleo pizza bread & achiote butter

Hiramasa, peas, shio koji, unripe peaches & tarragon

Pork chop, n’duja bearnaise & lime

Grilled polenta, spinach, toasted sunflower seeds & parmesan sauce

Bitters salads, green beans, lime, miso & jalepeño dressing

Grilled green asparagus, muhammara & lemon

Honeycomb-mousse, passion fruit, sea buckthorn oil & bee pollen

Olives & red kosho

Spicy peanuts, onion powder & curry

Gillardeau oyster, blood orange, fermented habanero & mandarin oil

Gillardeau oyster, rice vinegar mignonette & olive oil

“Korean fried oyster”, chili jam, Kewpie mayo & togarashi

Croquette with mushroom, parmesan & Ibérico ham (2 pcs)

Fried scallop toast, smoked sweet soy, black vinegar & chili crunch (2 pcs)

Grilled pulpo, tomato, peanut, pomelo & kefir lime

Hiramasa, peas, shio koji, unripe peaches & tarragon

Grilled white asparagus, bakskuld hollandaise, salted egg yolk & toasted panko

Aubergine & king oyster mushroom skewer, sweet soya, black lime and mole

Grilled seabass, cockles, smoked butter & sauce verde 

Pork chop, n’duja bearnaise & lime

Cleo pizza bread with achiote butter

Grilled polenta, spinach, toasted sunflower seeds & parmesan sauce

Bitters salads, green beans, lime, anchovies & jalepeno dressing

Grilled green asparagus, muhammara & lemon

Honeycomb-mousse, passion fruit, sea buckthorn oil & bee pollen

Basque cheesecake, marinated raspberries, coulis & Sichuan pepper